World’s Best Restaurants Release At-Home Meal Kits

Early on in the pandemic, Eleven Madison Park chef-owner Daniel Humm rejected the idea of takeout. But now he’s changed his tune with a $275 chicken dinner customers cook themselves at home.

The EMP dinner kits can be picked up starting on Oct. 22 at locations around the tri-state area, including Greenwich, Conn., and East Hampton, N.Y. They feed two to four people and feature a chicken with brioche, black truffle and foie gras stuffing, plus roasting tips for the bird. (One of them is to liberally coat it with butter and chill before roasting.) Alongside are a cheesy potato gratin and baked squash with seaweed to heat up, and an apple tart or similar dessert. As a throwback to the three-Michelin-star experience, there’s also a jar of EMP’s signature granola, the perennial parting gift for diners in the restaurant, considered one of the world’s best.