Lunch Break
Cook Your Own Sausage Rolls With This Butcher’s Easy Recipe
Richard H. Turner makes life easier if you’re home after Christmas.
Sausage rolls as made by the chef.
Photographer: Paul Winch-Furness
My late mother always insisted on buying sausage rolls over Christmas in case anyone dropped by. This year, there isn’t much dropping by in London, where new coronavirus rules severely restrict mixing, other than the kind you do with food in the kitchen.
So if you are stuck at home and do fancy getting a little creative, here is a very simple recipe for making your own sausage rolls. It worked for me at first go, which means almost anyone anyone should be able to do it.